We had House Guest and a chef...:)

My mom's frens Uncle Hoe Bok and Aunty Priscilla stayed with us over the last couple of days. It was fun having them around as they were easy to take care of and were willing to wake up early each day so that I can drop them off at the Bart station while I go to work. The SF weather was SO nice the last couple of days. Lucky for them...:)

The best part about their visit is.. Uncle Hoe Bok LOVES to cook. While they were here for only 5 nights, he made the following dishes:

1. Home made Kaya

2. Loh Mai Fan

3. Sweet and Sour Dungeness Crabs (We went over to Half Moon Bay and bought some fresh crabs)

4. Kueh Kocek (Fried Mash Banana)

5. Kueh Seri Muka (The green dessert)

6. Prawn Mee

7. Blue crab

8. Fried Banana/ Toffee Banana

9. Chui Kueh (White kueh with salty turnip)

10. Nasi Lemak with ikan bilis, sambal and peanuts

11. Lobak with dried shrimp

Note that out of the 5 nights, we ate out two nights.... the night before they left, we had two dinners... 1 sushi and then we came home and made nasi lemak and ate again....:) Such piggy's.....:D

Ahh... lots of leftovers for the rest of the week....:)